Warna
Akar walang, Akasia, Almond, Alpukat, Anggur, Belut, Blenok, Blewah, Blubery, Bublegum, Bulus, Cacing, Cempedak, Cery, Chiken, Choya, Coconut, Daging, Daging bakar, Durian, Eggmilk, Es doger, Frambozen, Garlic, Geranium, Jagung bakar, Jagung manis, Jambu, Jeruk, Kacang, Katilayu, Kelapa bakar, Kepiting, Kerapu, Krupuk, Kweni, Leci, Lumut, Mangga, Mawar, Melati, Melon, Molto, Nanas, Nangka, Nilam, Pala, Pandan, Pisang ambon, Salak, Salmon, Sari lapis, Sari laut, Sarsaparila, Seafood, Sereh, Sirsak, Strobery, Tengiri, Terong belanda, Timun, Udang, Udang bakar, Usar, Vanila, Vanili jerman, Walang sangit, jambu biji, kemangi, melati kraton
