Warna
Akar walang, Akasia, Alpukat, Anggur, Apel, Ayam bakar, Belut, Blenok, Blubarry, Bolu, Bublegum, Bulus, Buter cokies, Cabe, Cabe hijau, Cempedak, Ceri, Choya, Ciken, Coconut, Daging, Daging bakar, Durian, Eggmilk, Frambozen, Garlic, Geranium, Hiu, Jagung bakar, Jagung manis, Jambu, Jambu biji, Jeruk keprok, Kamper, Katilayu, Kelapa bakar, Kemangi, Kepiting, Krupuk, Kurma, Lecy, Lumut, Mangga, Mangga kweni, Mawar, Melati, Melati kraton, Melon, Milk, Pandan, Pisang ambon, Sabun, Salak, Salak merah, Salmon, Sari lapis, Sari laut, Seafood, Sereh, Seribu bunga, Sirsak, Strobery, Tengiri, Udang, Vanilla, Vanilli, Walang sangit