Warna
Akar walang, Akasia, Almond, Anggur, Ayam bakar, Belut, Blenok, Blewah, Bluebery, Bolu, Bulus, Cabe, Cacing, Cery, Chicken, Choya, Daging, Daging bakar, Durian, Eggmilk, Es doger, Frambozen, Garlic, Granium, Jagung, Jagung bakar, Jambu, Kacang, Katilayu, Kelapa, Kelapa bakar, Kemangi, Kepiting, Kerapu, Kerupuk, Leci, Lumut, Mangga, Mangga kweni, Mawar, Melati, Melati kraton, Melon, Milk, Molto, Nanas, Nangka, Nilam, Pala, Pandan, Pisang ambon, Salak, Salmon, Sari lapis, Sari laut, Seafood, Sereh, Sirsak, Strobery, Susu, Tengiri, Terong belanda, Timun, Udang, Udang bakar, Usar, Vanila, Vanili, Walang sangit
