Warna
ALMOND, ANGGUR, APEL, BOLU, CEMPEDAK, CHOYA, COCONUT, DAGING, DURIAN, GURIH, JAMBU BIJI, KELAPA BAKAR, KEPITING, LECI, MANGGA KWENI, MELON, NANAS, NANGKA, PANDAN WANGI, PISANG AMBON, SALMON, SEAFOOD, SIRSAK, TENGGIRI, TUNA, UDANG, VANILLA, VANILLI, strawberi